The E Infusions

Tea and Infusions

Types of Tea and Infusions

Green Tea: Green tea is one of the most common and popular types of tea, known for its delicate and slightly bitter flavor. It is produced from the leaves of Camellia Sinensis, which are dried and minimally fermented.

Black Tea: Black tea is another popular type of tea, made from the same leaves of Camellia Sinensis, but fermented longer than green tea. It has a stronger flavor and a darker color.

Oolong Tea: Oolong tea is a type of tea also produced from the leaves of Camellia Sinensis but with a fermentation process that is intermediate between that of green tea and black tea, giving it a unique flavor and aroma.

White Tea: White tea is a rare and precious type of tea, made from the youngest and most delicate leaves of Camellia Sinensis, which are sun-dried. It has a delicate flavor and a light color.

Infusions: Infusions are a beverage made with herbs, flowers, spices, and fruit. They can be served hot or cold, and offer a wide range of flavors and aromas. Some examples of common infusions include mint tea, rose tea, lemon tea, and jasmine tea.