Canadian Wild Rice: The Taste of Nature on Your Table

Canadian Wild Rice is a unique product, growing wild in the waters of Canada and parts of North America. This precious food is still harvested by hand using canoes, following a centuries-old tradition dating back to the Native Americans.

The unique flavor of Canadian Wild Rice

Canadian Wild Rice is distinguished by its distinctive nutty flavor, making it perfect for the most sophisticated preparations. But it's not just a matter of taste: Canadian Wild Rice is also a nutritious food, containing an above-average percentage of protein.

Its versatility in the kitchen makes it ideal for many preparations: it lends itself excellently to salads and fillings, but also to soups and broths. Furthermore, thanks to its texture, it can also be used to prepare original sweets and desserts.

Certification and quality

Canadian Wild Rice has been certified by Mipaaft, the Ministry of Agricultural, Food and Forestry Policies, with the It BIO D14 mark, controlled operator n. 10425. This guarantees the highest quality of the product and its provenance from safe and controlled sources.

Ingredients

Canadian Wild Rice.

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