Tiramisu and Chantilly Cream - Luca Montersino
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Description / Tiramisu and Chantilly Cream - Luca Montersino
Tiramisu and Chantilly Cream - Luca Montersino
Discover the delightful world of Luca Montersino
With Tiramisu and Chantilly, Luca Montersino invites us to discover and savor the delicious recipes from his healthy pastry shop. This book is packed with delicious reinterpretations of traditional tiramisu, including light tiramisu, walnut tiramisu, champagne tiramisu, and nougat tiramisu, as well as numerous recipes featuring Chantilly cream, such as apple and caramel Chantilly cup, berry or limoncello Chantilly cake, zabaglione Chantilly croquembouche, and frozen Chantilly biscuits. You'll also find gluten-free, sucrose-free, dairy-free, and egg-free recipes. The author also provides a helpful introduction to basic ingredients and alternatives for those with food intolerances, so you can learn how to recognize and choose them. This book also includes step-by-step instructions for preparing basic recipes, along with a comprehensive glossary. Tiramisu and Chantilly is a book to savor, with quick and easy recipes to satisfy every palate. An excellent choice for pastry lovers and those looking to try something new. Buy Tiramisu and Chantilly by Luca Montersino on Tibiona and discover all the delicious recipes from the great Italian pastry chef. A book to savor, for making authentic and delicious desserts of the highest quality, without sacrificing flavor. Tiramisu and Chantilly by Luca Montersino is an essential book for anyone who wants to discover the delicious recipes of healthy Italian pastry. A unique experience you'll never forget. What are you waiting for? Buy Tiramisu and Chantilly on Tibiona now!
More Information
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| EAN | 9788817085663 |
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Ingredients
Tiramisu and Chantilly Cream - Luca Montersino
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