18cm Surikogi by Window on the Sky Vivibio

The 18cm Surikogi by La Finestra sul Cielo Vivibio is a useful wooden tool that is used to crush oil seeds, such as sesame seeds, in the suribachi , the ridged bowl.

Surikogi is an essential tool for preparing some traditional Japanese dishes, such as okonomiyaki , a sort of vegetable omelette, or takoyaki , a fried octopus ball.

The 18cm Surikogi from La Finestra sul Cielo Vivibio is made from high-quality, sturdy, and durable elm wood. Elm wood was chosen because it's a natural material that doesn't release harmful substances during processing.

The surikogi 's shape is designed to provide a firm and reliable grip, making seed processing easier and faster. The top is rounded for a more comfortable grip.

The 18cm Surikogi from La Finestra sul Cielo Vivibio is 18cm long, making it suitable for home use. The handle is long enough to provide a firm and secure grip.

The 18cm Surikogi from La Finestra sul Cielo Vivibio is a high-quality product, made with natural and safe materials, and designed to make processing seeds easier and quicker. An essential for anyone who loves preparing traditional Japanese dishes.