Sodium Alginate - E401 100g Bongiovanni Srl

Discover the benefits of one of the most versatile ingredients in creative cuisine, sodium alginate e401 from Bongiovanni Srl. This product is a hydrocolloid formed from the sodium salt of alginic acid, extracted from the brown algaeLaminaria and Ascophillum .

A quality product

Bongiovanni Srl is a leading manufacturer of quality foods for creative cuisine. Their products undergo strict quality controls to ensure food safety and the highest quality. Sodium alginate E401 is one of their most popular products, a premium-quality and safe food.

A very versatile ingredient

Sodium alginate E401 is an indispensable ingredient in creative cuisine. It can be used in the spherification technique, to create delicious bubbles of flavor and unexpected textures. It can also be used to create liquid spheres, a technique that allows for highly original effects. Furthermore, sodium alginate E401 can also be used to create thin films, which can be used to create flavorful coatings.

Easy to use

Bongiovanni Srl's sodium alginate E401 is extremely easy to use. It can be mixed with other ingredients to create spheres with a unique flavor. It can also be used to create thin films, which can be used to create flavorful coatings. Furthermore, sodium alginate E401 can also be used for the spherification technique, to create delicious flavorful bubbles and unexpected textures.

Why choose sodium alginate E401?

Bongiovanni Srl's sodium alginate E401 is a quality product, subjected to strict quality controls. It's a highly versatile ingredient, which can be used to create liquid spheres, uniquely flavored spheres, and thin films. Furthermore, it's extremely easy to use. If you're looking to experiment with creative cuisine, sodium alginate E401 is the perfect ingredient for you.

Ingredients

Sodium Alginate.