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Professional caramelometer with stainless steel cage

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€49.58
€27.44
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Availability
In stock
SKU
2134
Warehouse
S72
Estimated Time of Delivery
1 - 2 days
Manufacturer
Paderno
€49.58
€27.44
Special price when you subscribe to this product
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Description / Professional caramelometer with stainless steel cage

Discover Paderno's professional caramelometer with stainless steel cage.

Choose Paderno's professional caramel thermometer with stainless steel cage for preparing high-quality sweets and desserts. With this professional-quality thermometer, you'll achieve exceptional results, identical to those achieved by professionals.

Features of the Caramelometer

Paderno's professional caramel meter with stainless steel cage features a stainless steel guard and is 30 cm long and 2.5 cm in diameter (with cage). Its alcohol technology and processing range from +80°C to +200°C make it a high-quality product, ideal for making caramelized sugar, fondant, icing, Italian meringue, buttercream, and more.

Use the Paderno professional caramelometer with stainless steel cage

Use Paderno's professional caramel meter with stainless steel cage for cooking sugar, making fondant, royal icing, and other sweet treats. For some usage tips, click here.

Benefits of the Paderno Professional Caramelizer with Stainless Steel Cage

The Paderno professional caramelizer with stainless steel cage is a professional-quality product that will help you prepare high-quality sweets and desserts. Its alcohol technology and its temperature range of +80 to +200 will allow you to achieve exceptional results, identical to those achieved by professionals. The stainless steel cage offers additional protection, and its 30 cm length and 2.5 cm diameter (with cage) make it a high-quality product.

Conclusion

If you're looking for a professional caramel thermometer with a quality stainless steel cage, choose Paderno's. This professional-quality thermometer will allow you to achieve exceptional results, identical to those achieved by professionals. Its alcohol technology and its temperature range from +80°C to +200°C, along with the stainless steel cage, make it a high-quality product. Use it for cooking sugar, making fondant, royal icing, and other sweet preparations.

More Information

General Information
EAN 4006359067707
Ingredients
Professional caramelometer with stainless steel cage

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