Pizza Base (2 pcs) (max exposed)

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€6.73
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Availability
Available to order
SKU
BASEP
Estimated Time of Delivery
9 - 15 days
Manufacturer
Max Esposto
€6.73
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Description / Pizza Base (2 pcs) (max exposed)

Classic Pizza Base – Authentic Taste and Artisan Quality

Selected Ingredients for a Perfect Dough

The Classic Pizza Base is made with a balanced blend of type 1 semi-wholemeal flour and type 0 soft wheat flour , perfect for ensuring a dough that is soft on the inside and crunchy on the outside.

Thanks to the addition of active dry yeast and a natural emulsifier (sorbitan monostearate) , the base rises evenly, providing a light and fragrant texture. Extra virgin olive oil enhances the flavor and makes the dough even tastier.

???? Easy to Prepare, Ideal for Any Recipe

This pizza base is perfect for any occasion: from the classic Margherita to gourmet creations . Simply add your favorite ingredients and bake for a delicious, fragrant pizza.

Perfect Crispness with a Dusting of Rice Flour

To prevent the dough from sticking and improve baking, the base is dusted with rice flour . This small detail makes all the difference, giving the perfect crunch to the bite.

⚠️ Allergens and Possible Traces

Contains gluten . May contain traces of soy, sesame, nuts, lupin, mustard, milk, and eggs .

Nutritional Values (per 100g)

  • Fat: 2.90 g
  • of which saturated fatty acids: 0.35 g
  • Carbohydrates: 67.58 g
  • of which sugars: 0.35 g
  • Fiber: 2.95 g
  • Protein: 13.20 g
  • Salt: 2.15 g

✅ Why Choose Our Classic Pizza Base?

  • Made with quality ingredients
  • Perfect for classic and gourmet recipes
  • Easy to prepare, ready in minutes
  • Authentic taste with an irresistible crunchiness

???? Buy Now and Bring Italian Tradition to Your Home!

Discover the pleasure of homemade pizza with our Classic Base . Perfect for any occasion, from family lunches to dinner with friends!

More Information

General Information
Ingredients
Saffron 0.39g Organic
allergens
Contiene glutine. Può contenere tracce di soia, sesamo, frutta a guscio, lupino, senape, latte e uova.
Average Nutritional Values per 100g
Kcal 261
Kj 1093.6
Proteins 13.20
Carbohydrates 67.58
of which Sugars 0.35
of which Saturates 0.35
Fats 2.90
Fibres 2.95
Salt 2.15

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