Discover the Pavoni Oval Stainless Steel Perforated Band - Pavonidea

Tibiona presents the Pavoni - Pavonidea Oval Stainless Steel Perforated Band , an innovative product that allows you to create flawless tarts, both tastefully and visually. Thanks to the micro-perforations, the pastry shrinks and releases from the mold, ensuring even edges, sharp corners, no marks, even baking, and perfect extraction from the bottom . The stainless steel material guarantees durability over time.

Why choose Pavoni's Oval Stainless Steel Perforated Band - Pavonidea

The Pavoni - Pavonidea Oval Stainless Steel Perforated Band is an innovative, practical, and effective product at a great price. The micro-perforations support the edges of the cake, preventing them from collapsing during baking and ensuring optimal browning of the bottom.

How to use

To use the Pavoni - Pavonidea Stainless Steel Oval Perforated Band, simply prepare the pastry according to your recipe, refrigerate it for six hours, roll it out to a thickness of 2.5 mm, and then freeze it for at least an hour. Cut out the pastry with the stainless steel band to create the tart base, butter the inside of the perforated band, and cut strips of pastry to fit the edges. Place the pastry inside the band, pressing firmly against the edges, and trim if necessary.

For more information

For more information on how to use the Pavoni - Pavonidea Oval Stainless Steel Perforated Band, we invite you to visit our website and watch the Progetto Crostate video tutorial. Step by step.

With the Pavoni - Pavonidea Oval Stainless Steel Perforated Band, your tart will become a work of art!