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Organic Wholemeal Spelt Flour
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Description / Organic Wholemeal Spelt Flour
Organic Wholemeal Spelt Flour: An Ingredient Rich in Benefits
Our organic wholemeal spelt flour is a premium product, one of the most nutritionally rich flours. It's a spelt that resembles soft wheat, rich in vitamins and minerals. Its low yield and hulling process mean it's priced 10 times higher than wheat.
Organic Wholemeal Spelt Flour: a quality product
Our organic wholemeal spelt flour is a quality product certified by Bioagricert. Its certification is guaranteed by the reference number It Bac 017963 T000003. Our flour is an organic product, grown without the use of pesticides and artificial fertilizers, ensuring a safe and healthy product.
Organic Whole Grain Spelt Flour: How to Use It
Our organic whole wheat spelt flour is suitable for making sweet and savory baked goods. Dicoccum can be used for pasta and products that don't require excessive leavening (biscuits and pies), while spelt can be used for products that require more leavening (bread and cakes). Adding 50% wheat flour significantly improves workability and the ability to rise.
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