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Organic Pearled Barley
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Description / Organic Pearled Barley
Organic Pearl Barley: a food rich in minerals and vitamins!
Thanks to the refining process, pearl barley is free of the husk (an outer shell with no nutritional benefits) and has a light and fluffy consistency.
How to cook organic pearl barley?
Organic pearl barley can be cooked like rice, alone or combined with legumes or other grains. To prepare, simply boil it in water for about 20-25 minutes, depending on the desired consistency.
General advice
Although TiBioNa brand grains are all carefully sifted, calibrated, destoned, and asymmetrically sorted, we still recommend washing them under running water. A sieve or colander is very helpful in this case.
Why choose TiBioNa Organic Pearled Barley?
TiBioNa offers a selection of high-quality organic products, certified by Bioagricert Srl with certification details It Bac 017963 T000031.
More Information
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Product attributes disclaimer Contact us to confirm