Organic Granulated Soy: a practical, light, and cholesterol-free plant-based food.

If you're looking for a light and convenient alternative to animal meat, Organic Soy Granules are the right choice for you. Thanks to their very low fat content , they're ideal for those seeking a healthy and nutritious alternative to meat.

A product obtained through a physical process: extrusion

Organic Granulated Soy is an extruded product: it is obtained by extruding a mixture of water and soy flour. Extrusion is an exclusively physical process, which allows excess water to be removed and extends shelf life . Thanks to this process, Organic Granulated Soy is a food with a solid yet light texture, ideal for those seeking a light alternative to animal meat.

A versatile product, suitable for different uses

Organic Granulated Soy is an extremely versatile food: it can be consumed as is in milk, yogurt, and cereal soups. It doesn't require soaking and can be used in a variety of ways, including steaming, sautéing, or even frying. It's also very easy to prepare: a tasty dish is ready in just a few minutes.

A certified and quality product

Organic Granulated Soy is a certified quality product: it's made with partially defatted organic soy flour. The certifying body is Bioagricert, which guarantees the product's high quality.

Ingredients

Partially defatted soy flour* from organic farming, water.
*Certifying body: Bioagricert