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Organic Gluten-Free Eggplant Risotto 250g
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Description / Organic Gluten-Free Eggplant Risotto 250g
A tasty blend of Italian Carnaroli rice and aubergines; free from preservatives and monosodium glutamate .
| Average Nutritional Values per 100g of Product: |
| Energy Value(Kcal) : | 346 |
| Protein (g): | 8.5 |
| Carbohydrates (g): | 75 |
| Fat (g): | 0.9 |
| Salt (g): | 1.8 |
Ingredients: Carnaroli rice*87%, aubergines* 5.6%, natural sea salt, tomato*, tomato paste*, rice flour*, onion*, celery*, carrot*, parsley*, leek*, extra virgin olive oil*, garlic*, corn starch*, miso (soy*, rice*, water, salt, koji), yeast extract, spices*.
*from organic farming
More Information
| General Information | |
|---|---|
| EAN | 8032542741051 |
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Ingredients
riso carnaroli*87%, melanzane* 5,6%, sale marino naturale, pomodoro*, concentrato di pomodoro*, farina di riso*, cipolla*, sedano*, carota*, prezzemolo*, porro*, olio extravergine di oliva*, aglio*, amido di mais*, miso (soia*, riso*, acqua, sale, koji),
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| Average Nutritional Values per 100g | |
|---|---|
| Kcal | 346 |
| Kj | 1446 |
| Proteins | 8.5 |
| Carbohydrates | 75 |
| of which Sugars | 3 |
| of which Saturates | 0.2 |
| Fats | 0.9 |
| Fibres | 2 |
| Salt | 1.8 |
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