Organic Daikon Radish 25g
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Description / Organic Daikon Radish 25g
Preparation method:
Soak them in water for the indicated time. The next morning, arrange them on the trays of the sprouter according to the instructions below, keeping in mind that the seeds will increase in volume at least fourfold during the process. Store at room temperature and in a well -lit environment. Water 2-3 times a day until fully germinated. Eat immediately or store in the refrigerator for 1-2 weeks.
Soaking: 4-6 hours
Time needed: 7 days
Ease of growth (1-6): 3
Yield: 1g of seeds 8g of sprouts
Recommended use: not for cooking, but cold use.
Vitamins contained: A, B1, B2, C.
Mineral salts contained: Potassium, Calcium, Magnesium, Phosphorus, Sulfur.
Energy intake: 15 Kcal per 100g of product.
Certifying body: Ccpb
Certification details: It Cpb 2060 T022667
More Information
| General Information | |
|---|---|
| EAN | 8014968007614 |
| Average Nutritional Values per 100g | |
|---|---|
| Kcal | 15 |
| Kj | 63 |
| Proteins | 1.2 |
| Carbohydrates | 3.4 |
| of which Sugars | 1.9 |
| of which Saturates | 0 |
| Fats | 0.1 |
| Fibres | 1.5 |
| Salt | 0.01 |
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