Italian Peeled Almonds 36/38: the quality choice

National Peeled Almonds 36/38 are a food with multiple nutritional properties and an unmistakable flavor. Thanks to their crunchy texture and delicate flavor, they are ideal for preparing sweet and savory recipes.

Our blanched almonds are produced in Italy, carefully selected, and processed using cutting-edge techniques. Their quality is guaranteed by rigorous selection of raw materials and process control.

Peeled almonds are ideal for satisfying hunger between meals, but also as a snack or as an ingredient in sweet and savory recipes. They're perfect for adding a touch of crunch to desserts like cookies, cakes, and pies, as well as savory dishes like salads, risottos, pasta dishes, and meat dishes.