Melighe di Mondovì 220g
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Description / Melighe di Mondovì 220g
A Slow Food Presidium, these cornmeal biscuits have ancient roots in the Mondovì tradition. The ingredients are simple and authentic, carefully selected to ensure artisanal excellence. The eggs are fresh, free-range, the butter is high-quality, the flours are stone-ground in a local mill, and no synthetic flavorings are used.
Ingredients: Stone-ground "Ottofile" corn flour 23%, type "00" soft wheat flour, sugar, BUTTER, EGGS, EGG yolk, raising agents: disodium diphosphate and sodium bicarbonate, vanilla extract. May contain: NUTS AND SOY.
More Information
| General Information | |
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| EAN | 8011207003017 |
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Ingredients
Stone-ground “Ottofile” corn flour 23%, type “00” soft wheat flour, sugar, butter, eggs, egg yolk, raising agent: disodium diphosphate and sodium bicarbonate, vanilla extract
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allergens
Gluten, Milk, Eggs, Possible Tree Nuts, Soy
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| Average Nutritional Values per 100g | |
|---|---|
| Kcal | 479 |
| Kj | 2007 |
| Proteins | 6.7 |
| Carbohydrates | 59 |
| of which Sugars | 26 |
| of which Saturates | 15 |
| Fats | 24 |
| Fibres | 0 |
| Salt | 0.04 |
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