Farbella

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Farabella is an Italian company based in Fara San Martino and interested in the food production of gluten-free products and therefore suitable for people suffering from celiac disease. The factory is targeted and divided into various areas for the processing of gnocchi, bread, flour, pasta and gnocchi. In these laboratories quality control is carried out. is at the basis of production. The technological systems are able to produce respecting traditional processing. The main idea is that of always maintaining high quality
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