Hulled Soy Semolina

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SKU
30217
Estimated Time of Delivery
1 - 2 days
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As low as: €6.35
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Description / Hulled Soy Semolina

Hulled Soy Semolina: A Food Rich in Protein, Fiber, and Nutrients


The hulled product, obtained by grinding the seed, is a food rich in proteins and dietary fibre, which contribute to maintaining good health and general well-being .

Hulled soybean semolina is rich in protein, fiber, and nutrients, which contribute to good health and overall well-being. Soybeans are an extremely beneficial legume, containing a high amount of protein and mostly polyunsaturated fats, including lecithin. Furthermore, they contain a significant amount of minerals, including calcium, magnesium, iron, potassium, and phosphorus, as well as B vitamins. Soybeans are the only legume with a nearly complete amino acid profile.

A superior quality product

The hulled soybean semolina offered by our e-commerce site is a superior quality product. The roasting process is essential for inhibiting antitryptic (anti-nutrient) factors and eliminating the typical "bean" flavor. Roasting also preserves the nutrients present in the soybeans, as well as achieving a finer texture and more pleasant flavor. Furthermore, hulled soybean semolina is rich in dietary fiber, which contributes to good health and overall well-being.

Health benefits

Hulled soybeans are rich in protein, fiber, and nutrients that contribute to good health. Protein is essential for the growth and maintenance of body tissue, while dietary fiber helps regulate intestinal transit and prevent constipation. Furthermore, soybeans contain a high amount of lipids, mostly polyunsaturated, including lecithin, which has beneficial effects on cardiovascular health. Soybeans are also rich in minerals, such as calcium, magnesium, iron, potassium, and phosphorus, as well as B vitamins.

Why choose hulled soybean semolina?

Hulled soybeans are rich in protein, fiber, and nutrients that contribute to good health. They are a superior-quality product, obtained by grinding previously roasted soybeans and removing the outer husk. The roasting process is essential to inhibit antitryptic (antinutrient) factors and eliminate the typical "bean" flavor. Soybeans are the only legume with a nearly complete amino acid profile. Hulled soybeans are rich in dietary fiber, which contributes to good health and overall well-being. Choose our e-commerce version of hulled soybeans to enjoy the benefits.

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Average Nutritional Values per 100g

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