Greek Yogurt Starter 5g

This starter is an exceptional TiBioNa exclusive made up of selected lactic ferments to obtain an authentic Greek yogurt .
The advantage of purchasing it is the ability to produce an unlimited amount of yogurt using a few spoonfuls of your own yogurt as a starter. This way, you only need to buy the starter the first time and then you're completely independent (as long as it's stored and fermented properly).
Greek yogurt is slightly tangy, firmer than traditional yogurt, and is exceptional when made with a mixture of milk and cream (three parts milk and one part cream). Greek yogurt can also be made with goat's milk , but its consistency is compromised due to its lower fat content. Soy milk is also suitable, but in this case, you may not be able to use the resulting yogurt as a starter for subsequent recipes (but you can simply save part of the starter prepared with the animal milk separately).

N.B. Once it reaches its destination, it is highly recommended to keep it in the refrigerator to ensure better conservation.

Content

• 2 sachets of 2.5g of starter
• Original English instructions
• Concise instructions in Italian

Ingredients: Organic milk, live active bacteria (L. bulgaricus, S. thermophilus).