Cyprus Black Salt Flakes Grocery

A precious salt, rich in properties

Drogheria's Cypriot black salt flakes are a prized salt, rich in properties. The salt is extracted from the waters of the island of Cyprus and enriched with charcoal obtained from burning the bark of softwoods such as lime, birch, and willow.

This salt is characterized by a strong flavor , an intense mineral aroma , and a dark color due to the presence of charcoal. It is a highly prized salt, known for its sensory properties and its versatility in the kitchen.

How to use

Drogheria's Cypriot black salt flakes are ideal for white fish, sweet potato fries, eggs, and soups. They're also used as a garnish, adding a touch of elegance to dishes.

Ingredients

The Cyprus black salt flakes from the Grocery store are made up of salt and vegetable carbon (E153).

Characteristics

This salt is characterized by a strong flavor, an intense mineral aroma, and a dark color due to the presence of charcoal. It is a highly prized salt, known for its sensory properties and its versatility in the kitchen.

Benefits

Drogheria's Cypriot black salt flakes are a prized salt, rich in properties. The salt is extracted from the waters of the island of Cyprus and enriched with charcoal obtained from burning the bark of softwoods such as lime, birch, and willow.

This salt is rich in minerals such as calcium, magnesium, potassium, iron, and zinc. It also contains trace elements such as iodine, selenium, and copper, which contribute to overall well-being.

Conclusion

Drogheria's Cyprus black salt flakes are a premium salt, rich in properties. It's highly prized for its bold flavor, intense mineral aroma, and dark color derived from the vegetable carbon. It's rich in minerals and trace elements, which contribute to overall well-being. Ideal for white fish, sweet potato fries, eggs, and soups, it can also be used as a garnish.