Chocolate and Orange Biscuits 160g

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Availability
Available to order
SKU
35872
Warehouse
D135
Estimated Time of Delivery
9 - 15 days
Manufacturer
Dukan
€10.56
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Description / Chocolate and Orange Biscuits 160g

Dukan Biscuits Glycémia Orange and Chocolate 16 Biscuits are crunchy and delicious orange and cinnamon biscuits, prepared with 43% oat bran.

The high protein content (14%) makes them ideal for an energy-packed snack, while the low fat content and the absence of white sugar and white flour make them a healthy and balanced alternative.
Furthermore, these cookies have a low glycemic index, making them an ideal choice for those who want to control their carbohydrate intake.

They offer a concrete solution for sweet lovers who want to reduce their sugar and carbohydrate intake.
The tasty mix of orange and cinnamon makes them a delicious option to satisfy a sweet tooth without compromising your nutritional goals.
Furthermore, the high fiber content helps increase the feeling of satiety, making them a satisfying snack to satisfy hunger between meals.

No white sugar or white flour.

Made in France

Composition

Oat bran 43%, dark chocolate with sweetener 20% (sweetener: Maltitols, Cocoa mass, Emulsifier: Lecithins (soy), Fat-reduced cocoa powder, Natural vanilla flavouring), Sweeteners (maltitol, isomalt), Candied orange peel cubes 5%, Rapeseed oil, Skimmed milk powder, Milk proteins: Casein, Egg powder, Acacia fibre, Raising agent: Ammonium carbonates, Natural orange flavouring 0.54%.
Traces of other cereals containing gluten, nuts, sesame and soy.

Average nutritional values per 100 g for 4 biscuits (33 g)
Energy 1675 kJ/400 kcal 553 kJ/133 kcal
Fats and oils 19.1 g 6.36 g
of which saturated fatty acids 6.5 g 2.16 g
Carbohydrates 48.4 g 15.97 g
of which sugars 3.4 g 5.32 g
of which polyols 12 g 3.95 g
Dietary fiber 13.3 g 4.40 g
Proteins 13.6 g 5.16 g
Salt 0.107 g 0.035 g

More Information

General Information
EAN 3760151010477
Ingredients
Chocolate and Chia Seed Cookies 160g
Average Nutritional Values per 100g
Kcal 400
Kj 1675
Proteins 13.6
Carbohydrates 48.4
of which Sugars 3.4
of which Saturates 6.5
Fats 19.1
Fibres 13.3
Salt 0.107

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