Soft wheat flour type 00 Pasta d'Oro 1kg
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Description / Soft wheat flour type 00 Pasta d'Oro 1kg
Type 00 "Pasta d'Oro" Soft Wheat Flour, 1kg - Molino Pasini
Molino Pasini is a company with over 80 years of experience in the milling industry. For three generations, the company has produced quality flours to meet the needs of both artisanal and industrial customers. Molino Pasini has successfully combined tradition with innovation, bringing the quality of the past into the future.
For those looking for quality flour, Molino Pasini offers 1kg of "Pasta d'Oro" type 00 soft wheat flour. This Italian-made flour is excellent for making fresh pasta.
Molino Pasini's 1kg "Pasta d'Oro" type 00 soft wheat flour is highly extensible and low in toughness, preventing fresh pasta from darkening once prepared. It also allows the pasta to cook perfectly without softening or falling apart.
Average nutritional values per 100g of product
Molino Pasini's 1kg "Pasta d'Oro" type 00 soft wheat flour has the following average nutritional values per 100g of product:
- Energy value (Kcal): 344
- Protein (g): 8.4
- Carbohydrates (g): 72.9
- of which sugars (g): 2.1
- Fat (g): 1
- of which saturates (g): 0.3
- Fiber (g): 0
Ingredients: Type 00 wheat flour.
More Information
| General Information | |
|---|---|
| EAN | 8025566009559 |
|
Ingredients
1kg "Pasta d'oro" type 00 soft wheat flour
|
|
| Average Nutritional Values per 100g | |
|---|---|
| Kcal | 344 |
| Kj | 1439.296 |
| Proteins | 8.4 |
| Carbohydrates | 72.9 |
| of which Sugars | 2.1 |
| of which Saturates | 0.3 |
| Fats | 1 |
| Fibres | 0 |
| Salt | 0 |
Product attributes disclaimer Contact us to confirm