Egg Tagliolini 250g
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Description / Egg Tagliolini 250g
Tagliolini are a traditional egg pasta from the Piedmont and Molise regions, characterized by a long, thin shape with a flat cross-section.
The Bossolasco Pasta version combines durum wheat semolina and fresh eggs, offering a handcrafted product with a golden yellow color and a consistency that holds its shape after cooking.
Versatile in the kitchen, they lend themselves to a variety of sauces, from the ancient Langhe recipe to variations such as lemon, truffle, Barolo, or leek.Produced in Italy with locally grown wheat, these tagliolini represent the excellence of Italian culinary tradition.
Cooking time: approximately 4 minutes
Ingredients:Durum wheat semolina (contains gluten), eggs (33%).
May contain traces of soy, molluscs, mustard.
More Information
| General Information | |
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| EAN | 8056326860196 |
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Ingredients
Egg Tagliolini 250g
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