Graziano Africano Mix 200g: a professional mix for delicious desserts!

Graziano Africano Mix 200g is a blend of the highest-quality ingredients, ideal for making traditional Italian desserts. With the addition of chocolate powder and its use in Sicily to make "africanetti," this mix lends a particularly delicate texture to the dough, making it delicious and fluffy.

Graziano Africano Mix 200g is a ready-to-use product that allows you to achieve professional results at home. It's ideal for making ladyfingers, breasts, Africanetti, rolls, and Moor's heads. Furthermore, its elastic consistency allows the dough to maintain its body and structure over time.

Graziano Africano Mix 200g is a high-quality product, rich in nutritional values. It contains wheat starch and wheat gluten, disodium acidifiers, sugar, gelling agent, thickener, leavening agent, and salt.

To preserve its properties, it's best to store Graziano Africano Mix 200g in a dry, cool place away from sunlight. Furthermore, since it's high in gluten, it's not suitable for celiacs.

Choose Graziano Africano Mix 200g to prepare delicious and soft desserts like those made by professional pastry chefs!