Zymol (transglutaminase enzyme) (transglutaminase enzyme) 100g
Click image to zoom in
Drag to pan · click to reset
Notify me when available
Enter your details below to receive a notification when this product is back in stock.
Log in to earn 3 points for this action. Log in
This is the earliest available start date.
Until failed or canceled
Please select product options before continuing.
Log in to earn 3 points for this action. Log in
Frequently bought together
Description / Zymol (transglutaminase enzyme) (transglutaminase enzyme) 100g
Natural enzyme-based thickener
Zimolo is a mixture consisting primarily of a natural enzyme, transglutaminase. Zimolo is used to bind meat or fish trimmings. Simply dissolve it in water (15g per liter of water) and brush the surface of the preparation. After 12 hours, the trimmings will form a single piece of meat.
Contains only natural ingredients
WHY CHOOSE THIS PRODUCT
Allows you to regenerate meat scraps.
It allows you to slice the clippings.
Natural
GMO free
HOW TO USE
Only 15g per liter of water and 1kg of meat. Simply dissolve it in water and brush the surface of the scraps. After just 12 hours in the refrigerator, they will be firmly bonded.
Ingredients: Transglutaminase, maltodextrin, sodium caseinate, dextrose.
More Information
| General Information | |
|---|---|
| EAN | 8033324940310 |
|
Ingredients
Transglutaminase, maltodextrin, sodium caseinate, dextrose.
|
|
|
allergens
Nuts, Gluten, Lupin, Mustard, Sesame, Soy
|
|
| Average Nutritional Values per 100g | |
|---|---|
| Kcal | 356 |
| Kj | 1511 |
| Proteins | 31.3 |
| Carbohydrates | 56.7 |
| of which Sugars | 0 |
| of which Saturates | 0 |
| Fats | 0.4 |
| Fibres | 0 |
| Salt | 0 |
Product attributes disclaimer Contact us to confirm