Skura - Black Pizza Mix 5kg
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Description / Skura - Black Pizza Mix 5kg
Molino Pivetti is located in the province of Ferrara and is a mill specializing in the processing of soft wheat . Pivetti flours are made using exclusive methods and wheat varieties, making them truly unique for preparing baked goods (pizza, bread, focaccia, etc.) and other products (fresh pasta, dried pasta, etc.).
The productThe Skura blend from Molino Pivetti is an extraordinary preparation made from soft wheat flour, toasted durum wheat, re-milled semolina, and vegetable charcoal (E153). With Skura, you get extraordinary pizzas : digestible, light, and full-bodied.
- If you'd like to learn more about the strength of flour, click here.
- If you would like more information on how to distinguish flour, click here .
| Average Nutritional Values per 100g of Product: |
| Energy Value (Kcal) : | Nd |
| Protein (g): | Nd |
| Carbohydrates (g): | Nd |
| of which Sugars (g): | Nd |
| Fat (g): | Nd |
| of which Saturates (g): | Nd |
| Fiber (g): | Nd |
| W | Nd |
| P/L | Nd |
More Information
| General Information | |
|---|---|
| EAN | 8033020444822 |
| Average Nutritional Values per 100g | |
|---|---|
| Kcal | 359 |
| Kj | 1500 |
| Proteins | 10 |
| Carbohydrates | 75 |
| of which Sugars | 1 |
| of which Saturates | 0.3 |
| Fats | 1.5 |
| Fibres | 2.5 |
| Salt | 0.01 |
Product attributes disclaimer Contact us to confirm