Organic Gluten-Free Green Pea Penne 250g

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Availability
Available to order
SKU
5731
Warehouse
L11
Estimated Time of Delivery
9 - 15 days
Manufacturer
Pasta d'Alba
€4.14
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Description / Organic Gluten-Free Green Pea Penne 250g

Alba Pasta - Green Pea Penne 250g Organic Gluten-Free

A first course alternative to traditional pasta!

Pasta d'Alba's Organic Pea Pennette are an excellent specialty, made with only pea flour. They're gluten-free and packed with nutrients. A healthy and tasty choice, suitable for everyone, and a great source of protein. A 100% natural pasta, ideal for a light and flavorful first course.

WHY CHOOSE THIS PRODUCT

  • 100% organic
  • does not contain gluten
  • It provides a great supply of proteins
  • It is rich in nutrients

COOKING TIME (min.)

6 / 8 minutes

HOW TO USE

Bring a pot of water to a boil, add salt to taste, and pour in the contents of the package. Cook for 6 minutes for al dente pasta, or add 2 minutes for well-cooked pasta. Season to taste. This pasta is also excellent with a drizzle of extra virgin olive oil and a sprinkling of Parmesan cheese.

Ingredients

Pea flour*, water.
*from organic farming

Average Nutritional Values per 100g of Product:

Energy Value (Kcal) : 335
Protein (g): 20
Carbohydrates (g): 55
Fat (g): 1.8
Fiber (g): 8.8
Sodium (mg): 0.01

Pasta d'Alba's Organic Pea Pennette are an excellent choice for those who want to eat healthy and tasty. A nutritious and gluten-free alternative to traditional pasta, this 100% organic product provides a great source of protein. Easy to cook, it only takes 6-8 minutes to achieve al dente results, seasoned to taste with a drizzle of extra virgin olive oil and a sprinkling of Parmesan cheese. The average nutritional values per 100g of product are: Energy (kcal) 335, Protein (g) 20, Carbohydrates (g) 55, Fat (g) 1.8, Fiber (g) 8.8, Sodium (mg) 0.01.

The

More Information

General Information
EAN 8033829380963
Ingredients
Organic Gluten-Free Green Pea Penne 250g
Average Nutritional Values per 100g
Kcal 335
Kj 1402
Proteins 20
Carbohydrates 55
of which Sugars 2
of which Saturates 0.3
Fats 1.8
Fibres 8.8
Salt 0.01

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