Brown rice grown in Piedmont and Lombardy 1 kg ORGANIC

Alce Nero brown rice grown in Piedmont and Lombardy (Designation: Organic Brown Rice) is a rice-based specialty. It is produced by Alce Nero & Mielizia and distributed by Alce Nero di Monterenzio (BO).

Alce Nero brown rice grown in Piedmont and Lombardy has honey-colored grains. The rice varieties used are Baldo and Ribe, which have similar sensory characteristics. Both are native Italian varieties. This rice is suitable for making vegetable soups. Packaging takes place in a protective atmosphere. Each package has a label describing its sensory characteristics, the areas of origin, and the cultivation techniques.

Control body: IT BIO 009 Agriculture Italy
Inspection body authorized by the Ministry of Agricultural, Food and Forestry Policies. Inspected operator no. 4966

Ingredients: Rice*. (*organically grown)