Vegan Tofu Pesto 130g Organic
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Description / Vegan Tofu Pesto 130g Organic
Alce Nero vegan tofu pesto (Name: Tofu pesto with 10% extra virgin olive oil) is a specialty made with 39% basil, sunflower seed oil, 10% tofu (water, soy, magnesium chloride), 10% extra virgin olive oil, cashews, salt, 0.9% pine nuts. It is produced by Alce Nero & Mielizia and distributed by Alce Nero di Monterenzio (BO).
Alce Nero organic vegan tofu pesto is made with the finest ingredients, including extra virgin olive oil and Italian tofu. Made in Italy following the original Genoese pesto recipe, it's also lactose-free. Perfect for seasoning a first course, side dishes, or appetizers.
Control body: IT BIO 009 EU / NON-EU Agriculture
Inspection body authorized by the Ministry of Agricultural, Food and Forestry Policies. Inspected operator no. 4966
Ingredients: Basil* 39%, sunflower seed oil*, tofu* 10% (water, soy*, magnesium chloride), extra virgin olive oil* 10%, cashews*, salt, pine nuts* 0.9%. (*organically grown)
More Information
| General Information | |
|---|---|
| EAN | 8009004811874 |
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