Japanese Shoyu Soy Sauce 500 ml Organic
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| Purchase Qty | 2 | 4 | 6 |
|---|---|---|---|
| Discount | 3% | 5% | 8% |
| Price Each | €10.90 | €10.67 | €10.34 |
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Description / Japanese Shoyu Soy Sauce 500 ml Organic
Shoyu Arche Naturkuche Japanese Soy Sauce (Name: Original Japanese Soy Sauce) is a specialty based on Water, soybeans 19%, wheat (contains gluten), sea salt, aspergillus oryzae.
The manufacturer is Arche Naturkuche.
This organic soy sauce, naturally fermented from soybeans and wheat, is traditionally prepared in a Japanese factory.
Ingredients: Water, soybeans* 19%, wheat* (contains gluten)*, sea salt, Aspergillus oryzae. (*organically grown)
More Information
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Ingredients
Water, soybeans* 19%, wheat* (contains gluten)*, sea salt, aspergillus oryzae. *Organic ingredients
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allergens
Gluten, soy
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| Average Nutritional Values per 100g | |
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| Kcal | 62 |
| Kj | 262 |
| Proteins | 9.5 |
| Carbohydrates | 5.3 |
| of which Sugars | 1 |
| of which Saturates | 0 |
| Fats | 0 |
| Fibres | 0 |
| Salt | 12.4 |
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