“Le Spesse” 180g Organic Ancient Grain Rusks

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Out of stock
SKU
10381
Estimated Time of Delivery
9 - 15 days
€6.93
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Description / “Le Spesse” 180g Organic Ancient Grain Rusks

Baule Volante "Le Spesse" Ancient Grain Rusks (Name: Organic Ancient Grain Rusks) is a specialty made with 40% Cappelli durum wheat semolina, 27% wheat sourdough starter (Cappelli durum wheat semolina, stone-ground Timilia whole wheat semolina, water), 20% stone-ground Timilia whole wheat semolina, sunflower seed oil, salt, wheat vinegar, barley malt, whole rye flour, acidifier: lactic acid. Produced by Baule Volante.

Baule Volante "Le Spesse" ancient grain rusks are made with: Cappelli variety durum wheat semolina 40%, wheat sourdough 27% (Cappelli variety durum wheat semolina, stone-ground Timilia wholemeal durum wheat semolina, water), stone-ground Timilia wholemeal durum wheat semolina 20%, sunflower seed oil, salt, wheat vinegar, barley malt, wholemeal rye flour, acidifier: lactic acid.


Control body: IT BIO 006 EU Agriculture
Inspection body authorized by the Ministry of Agricultural, Food and Forestry Policies. Inspected operator no. H2463

Ingredients: Cappelli durum wheat semolina* 40%, wheat sourdough starter* 27% (Cappelli durum wheat semolina*, stone-ground Timilia whole durum wheat semolina*, water), stone-ground Timilia whole durum wheat semolina* 20%, sunflower seed oil*, salt, wheat vinegar*, barley malt*, whole rye flour*, acidifier: lactic acid. (*organically grown)
May contain traces of sesame seeds and soy.

More Information

General Information
EAN 8018848016949
Ingredients
Cappelli variety durum wheat semolina* 40%, wheat sourdough* 27% (Cappelli variety durum wheat semolina, stone-ground Timilia whole durum wheat semolina, water), stone-ground Timilia whole durum wheat semolina* 20%, sunflower seed oil
allergens
Gluten (Cappelli durum wheat, Timilia durum wheat, barley, rye) — possible traces: sesame, soy
Average Nutritional Values per 100g
Kcal 420
Kj 1768
Proteins 12
Carbohydrates 67
of which Sugars 0.9
of which Saturates 0.8
Fats 11
Fibres 4.1
Salt 2

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