Oriental Seasoning 500 g
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Description / Oriental Seasoning 500 g
It is a blend of spices used in traditional Ayurvedic medicine to flavor vegetable, chicken, and basmati rice dishes.
Also ideal for vegans or vegetarians.
It is used in cooking for various or mixed sautéed vegetables or potatoes / white meats / fish / pilaf risottos with Basmati rice
Ingredients: Coriander powder, ginger, turmeric, coriander leaves, onion, garlic, basil, black pepper.
More Information
| General Information | |
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Ingredients
Coriander powder, ginger, turmeric, coriander leaves, onion, garlic, basil, black pepper
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allergens
Nuts, Gluten, Lupin, Mustard, Sesame, Soy, Celery
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| Average Nutritional Values per 100g | |
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| Kcal | 280 |
| Kj | 1170 |
| Proteins | 12 |
| Carbohydrates | 45 |
| of which Sugars | 6 |
| of which Saturates | 0.6 |
| Fats | 4.2 |
| Fibres | 21 |
| Salt | 7.5 |
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