Pink Peppercorns 500 g
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€29.93
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Description / Pink Peppercorns 500 g
Pink peppercorns often serve a decorative purpose on dishes. However, their flavor pairs well with delicate dishes without other spices, such as asparagus, peas, or artichokes, fish (Saint Jacques walnuts, salmon), but also salads and fruit salads, or desserts with yogurt, butter, and mascarpone. They're excellent with goat's cheese and fresh cheeses. Ground with cumin, black pepper, and thyme, they're excellent on swordfish. A few berries on foie gras add a special touch. Butter some good bread and add a few crushed berries; they're delicious.
Usage
Meat, fish
Ingredients: Pink Peppercorns
Usage
Meat, fish
Ingredients: Pink Peppercorns
More Information
| General Information | |
|---|---|
| EAN | 8058757926335 |
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Ingredients
Pink peppercorns, whole berries, Schinus terebinthifolia, natural spice, fruity flavor, dried pink peppercorns, gourmet seasoning, aromatic berries, premium spice, pure pink peppercorns
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allergens
Nuts, Gluten, Lupin, Mustard, Sesame, Soy, Celery
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| Average Nutritional Values per 100g | |
|---|---|
| Kcal | 282 |
| Kj | 1180 |
| Proteins | 7 |
| Carbohydrates | 52 |
| of which Sugars | 0.5 |
| of which Saturates | 1.2 |
| Fats | 4 |
| Fibres | 25 |
| Salt | 0.02 |
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