Bread Pizza: Tasty and Nutritious
How to reuse stale bread? Here’s a tasty, nutritious idea that can be quickly prepared using what you have at home. In short, a typical 'dinner saver' recipe!
di Tibiona 28 Apr 2017 1 min di lettura
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How to reuse stale bread? Here’s a tasty, nutritious idea that can be quickly prepared using what you have at home. In short, a typical 'dinner saver' recipe! We are talking about bread pizza.
Ingredients for the base:Preparation:
Cut the bread into cubes (preferably homemade), add oil and a bit of water. Let it rest for a few minutes and mix to form a dough. Meanwhile, prepare a sauté of onion and add the tomato purée. Let it cook for a few minutes.
Ingredients for the base:Preparation:
Cut the bread into cubes (preferably homemade), add oil and a bit of water. Let it rest for a few minutes and mix to form a dough. Meanwhile, prepare a sauté of onion and add the tomato purée. Let it cook for a few minutes.
A typical 'dinner saver' recipe, nutritious, easy and tastyGrease (or line with baking paper) a pizza tray. Spread the bread mixture evenly to create a homogeneous layer, add the sauce (which can also be made with dehydrated tomatoes) and your preferred ingredients: mozzarella, oregano, cheeses, vegetables. At this point, the bread pizza is ready to be baked: let it cook for about half an hour at 180°, then remove from the oven and serve hot.
A dish that will please everyone, especially those who prepare it!And if you want to make the bread at home... choose the flour!
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Ph: Ingrid Balabanova/123Rf Photo ArchiveCondividi
Tag #pizza di pane
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Gluten-Free Green Plantain Flour 1kg - A Healthy and Nutritious Alternative
€8.03